June 6, 2008

La Buona Cucina Americana: Chicken and Mushroom Quesadillas

When I first told my mother I was going to contribute to La Buona Cucina Americana¬†recipe series her response was,“What are you going to cook?” “MEXICAN!” I proudly announced. “Well,” she pointed out. “That isn’t really American.” But, I respectfully disagree. Mexican food is American dangit. At least the way we eat it in Texas....
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